Fresh Out of Creamed Corn

By Cynthia Ruchti –

I’ve never been fan of creamed corn and I can probably thank the school cafeteria for that.

It’s not a staple in my pantry or in my recipes. When I got three-fourths of the way through a recipe for sweet corn cakes to accompany the fresh fish on our supper menu, I realized I was missing 25 percent of the ingredients for sweet corn cakes—creamed corn. Read more

Catching Trophies or Catching Bait

By Cynthia Ruchti –

A lone boater caught my eye when my husband and I were in Florida months ago. We stood on a long pier from which tourists can fish for the curious, sun-speckled varieties the Gulf of Mexico offers. For a fee, tourists can rent a pole and use it to dangle something tantalizing before the nose of a fish. What camera-bedecked man or woman doesn’t want to land a lunker, a line-pulling, back-straining monster that might make its way to the photo Christmas card or the wall of the family room? Read more

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